{"product_id":"whole-hog-july-2026-availability","title":"Whole Hog- July 2026 Availability","description":"\u003cp\u003e\u003cem\u003e This deposit goes towards your final bill!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePork goes to French Lake Butcher Shop in July.\u003c\/p\u003e\n\u003cp\u003eWe went back to our roots on how pork used to be and how it should be raised. All of our pork is corn and soy-free for higher quality and more flavorful meat. \u003cbr\u003e\u003cbr\u003eWe take pride in raising our pigs ethically in pastures with plenty of space. Pork raised in this manner is more sustainable and better tasting.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eThis is the deposit for a whole hog.\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThis ensures that you will join the waiting list. The specifications for your cuts will be communicated through our butcher.\u003cbr\u003e\u003cbr\u003eExample Cuts:\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eShoulder steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBaby back ribs\/ ribs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoasts\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChops\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSausage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHam\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBacon\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003ePlus fat, and organs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*Allowed one sausage per half hog (ground pork, brats, breakfast, etc).\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe price per hanging pound varies depending on the cuts you choose.  We charge $3.75\/lb x hanging weight. There is an additional processing fee at the butcher you will be in charge of paying, typically between $2.00-$4.00\/lb at hanging weight depending on if you choose a natural cure or not.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe typical weight of a whole hog is around 200-230 pounds.\u003c\/p\u003e","brand":"Homestead Hills Farm","offers":[{"title":"Default Title","offer_id":51641807831327,"sku":null,"price":100.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0835\/3192\/3743\/files\/5.jpg?v=1703006355","url":"https:\/\/homesteadhills.farm\/products\/whole-hog-july-2026-availability","provider":"Homestead Hills Farm","version":"1.0","type":"link"}